Isn’t it amazing how we associate certain smells with Christmas — like cinnamon, oranges, or gingerbread?
Thanks to “Modern Gingerbread: 15 Inspiring New Ideas For Bakes And Cakes”, you can now fill your home with the wonderful sweet and spicy smell of gingerbread any time of year. And fill your belly with lots of scrumptious baked goodies, too!
In her new book, Sandra Monger takes traditional recipes and gives them a new contemporary twist. If you’ve been inspired by the “Bake Off”, this is the book for you.
Try everything from a gingerbread house through to a Norwegian Kransekake (on the cover, below). It’s a bit of a visual feast, too. So you can even use this as a table decoration before tucking in!
If you’re pushed for time, try your hand at quick bakes. You can’t go wrong with biscuits!
Sandra has also included a vegan gingerbread recipe.
“Modern Gingerbread” is £12.99 and published by Search Press.
We have 12 copies to give away to lucky readers.
Enter our competition below!
Click here to browse our Cookery pages for some delicious recipe suggestions.