Marion McGivern
As editor of the cookery, money, pets and eco pages, Marion covers a wide range of regular Features content. Along with the rest of the Team, she enjoys finding interesting features for both the weekly and Special issues that readers will love. Having so much variety every day means that over ten years with the “Friend” has just flown by!All Posts By Marion McGivern
Cannelloni With Ricotta And Spinach
January 1: A New Year Poem
Christmas Stollen
Rudolph Chocolate Cakes
Slow-cooker Asian Beef Stew
Paper Power To Beat The Cold
Raspberry and White Chocolate Cookies
Beef Pie With Blueberry And Blackcurrant Cordial
Chantenay Toad In The Hole
Vegan Lasagne
Cherry And Almond Florentines
Pumpkin Risotto With Watercress Pesto
Mini Roast Pumpkins Stuffed with Mushrooms
Smoky Tomato And Puy Lentil Soup
Roast Butternut Squash and Chestnut Soup
Gluten-free Cinnamon Rolls
Go Organic To Save British Wildlife
Chilli Mixed Bean Non-Carne with Basmati Rice
Mushroom And Halloumi French Toast
Blackberry Balsamic and Rosemary Lamb Stew
Great-grandmother’s Victoria Sponge
Chinese Barbecue Gammon and Pineapple
Sensational Summer Berry Pudding
Dog-Friendly Activities For A Pooch-perfect Time!
Seared Beef Steak Fajitas With Guacamole
Lemon And Mascarpone Drambuie Tartlets
Deliciously Moreish Jam Sandwich Shortbread
Beetroot And Chocolate Brownies
Top Tips For A Sparkling Clean BBQ
Irish Beef Brisket Buns w/ Home-made BBQ Sauce
Halloumi And Apricot Kebabs With Summer Couscous
Dark Chocolate Fondant with Watercress Sorbet and Honeycomb
Behind The Scenes With Features Team’s Marion
Pork Schnitzel With Paprika And Mixed Herb Chips
“Green Kids Cook” By Jenny Chandler
Picnic Week: Strawberry Squares
Picnic Week: Berry Tart
Picnic Week: Pea And Mint Scotch Eggs
Picnic Week: Cherry Bakewell Flapjacks
Picnic Week: Pea and Feta Salad
Vegetable And California Walnut Ragu
Spiced Carrot Cake w/ Cream Cheese And Butter Icing
Pink Gin And Rhubarb Parfait
Sweetheart Semi-freddo Lime, Coconut And Avocado Cheesecakes
Individual Cheese And Onion Pies
Pick Up A Pulled Pork Sandwich
Wholewheat Carrot And Honey Cake
Go Wild With Wild Garlic
National Vegetarian Week: Veggie Eggy Curry
Lamb With Wild Garlic And Flatbreads
Thai Chicken And Asparagus Curry w/ Turmeric Rice
Jersey Royal Brownies With Peanut Butter And Salted Caramel
Pineapple Bran Muffins With California Raisins
Not The Features Ed Blog: The Rules Of The Road
Know Your Ishikura Onions?
Enjoy This Beautiful Baked Miso Cod
Not The Features Ed Blog: Books, Books Everywhere (And Not A Thing To Read)
Tidy Kitchen’s Wrexham Bake
Braised Beef in Irish Stout
The Delights Of Dublin
Chicken Traybake With Marmalade And Mustard
Not The Features Ed Blog: Food Waste Action Week
Breakfast California Raisin Crunch
Lamb Rump With Veggie Mash And Cheesy Leeks
Not The Features Ed Blog: Curiosity Rovers
Gala Apple And Sausage Tray Bake
Not The Features Ed Blog: Four Seasons Photos
Crab And King Prawn Laksa
